Look at me: You are the bartender now.
Unlock the Art of Mixology with BODC's Signature Crafted Liquor Recipes.
Premium Handcrafted Vodka
Lemon Drop Martini
Ingredients:
2 oz Broken Oak Premium Hand Crafted Vodka
1 tbsp Sugar
1 Lemon
Instructions:
In shaker, add 2 oz vodka, tbsp of sugar, and the juice of ½ a lemon.
Shake vigorously and strain into glass.
Garnish with lemon slice.
Lola
Ingredients
1 1/2 oz Vodka
1 1/2 oz Pomegranate Juice
1/4 oz Elder Flower Liqueur
Instructions
1. Combine and stir all ingredients over ice till chilled.
2. Strain into prechilled cocktail glass
Enjoy
Blood Orange Vodka
Broken Down Mule
Ingredients
2 oz Broken Oak Blood Orange Vodka
1 Lime
1 Ginger Beer
1 Copper Mug
Instructions
Add ice to a copper mug.
Measure out 2 oz Blood Orange Vodka, add a squeeze of Lime Juice.
Top with Ginger Beer.
Get Me To YQU
Ingredients
3-4 Mint Leaves
2 oz Blood Orange Vodka
1/2 oz Simple Syrup
1/2 oz Lime Juice
2 Dashes Orange Bitters
2 Dashes Angostura Bitters
Instructions
1. Combine into shaker
2. Shake with ice 15s
3. Strain into tall glass
4. Garnish with Orange Slice & Mint
Swamp Donkey
Ingredients
2 oz Blood Orange Vodka
1/2 oz Lime Juice
1/2 oz Ginger Syrup
1/2 oz Brown Sugar Syrup
Hefeweizen
Instructions
1. Build in tall highball glass
2. Add all ingredients
3. Top with Hefeweizen
4. Stir and enjoy
Coconut Vodka
Ginger Colada
Ingredients
2 oz Broken Oak Coconut Vodka
2 oz Pineapple Juice
1 Ginger Ale
Instructions
In a tall Glass, add 2 oz Coconut Vodka, 2 oz Pineapple Juice.
Top with Ginger Ale and stir.
Juicy Fruit
1 oz Coconut Vodka
1/2 oz Peach Schnapps
5 oz Pineapple Juice
1. Combine in shaker
2. Add ice and shake for 15s
3. Double strain into Coupe glass
4. Garnish with lime wheel
Colada Chi
1 oz Coconut Vodka
1/2 oz Brum
3/4 oz Coconut Syrup
1/2 oz Lime Juice
1 1/2 oz Pineapple Juice
1/1 oz Simple Syrup
1. Combine all ingredients in metal shaker
2. Shake with ice 15s
3. Strain Into Coupe Glass
4. Enjoy lakeside (or where ever you choose)
Dill Pickle Vodka
Kind of a Big Dill Caesar
2 oz Broken Oak Dill Pickle Vodka
Worschershire
Tabasco
1 Lime
Clamato
Dill Pickle
Rim a tall glass with celery salt or other rimmer.
Add ice, 2 oz Dill Pickle Vodka.
Add 3 dashes Worschershire, 2 dashes Tabasco, and a squeeze of lime.
Top with Clamato, stir, and top with Dill Pickle Garnish.
Gin
Gin Greyhound
1 oz Broken Oak Gin
1 oz Grapefruit Juice
Lime
Tonic
Add 1 oz Gin to a short glass, 1 oz grapefruit juice, squeeze of lime.
Top with Tonic and stir.
Spruced Grouse
1 1/2 oz Gin
3/4 Honey
3/4 Lime Juice
1/4 Angostura Bitters
Topper:
2 oz Tonic
1. Add all ingredients in shaker
2. Shake with ice until chilled
3. Strain into pre-chilled cocktail glass
Jam Session
1 1/2 oz Gin
1/2 oz Giffords Strawberry Liqueur
1/2 oz Fresh Lime
1/4 oz Cinnamon Syrup
3 Drops Absinthe
1. Add all ingredients to shaker
2. Shake with ice 15s
3. Double Strain into Coupe glass
4. Garnish with strawberry or mint
Prairie Southside
2 oz Broken Oak Prairie Berry Gin
5-6 Mint Leaves
Lemon
7up or Sprite
In a tall glass, gently muddle 5-6 mint leaves.
Add ice, 2 oz of Prairie Berry gin, squeeze of lemon.
Top with 7up or Sprite and stir.
Endless Summer
1 oz Prairie Berry Gin
1 oz Pineapple Juice
3/4 oz Sweet Vermouth
3/4 oz Campari
1. Add all ingredients into shaker
2. Shake with ice 15s
3. Strain into rocks glass over new ice
BRUM
Brum Old Fashioned
2oz Broken Oak Spiced Brum
Agave or Maple Syrup
Angostura Bitters
Orange Peel
Add large cube of ice to short glass.
Pour in 2 oz of Brum, add bar spoon Agave or Maple Syrup, and two Dashes Angostura Bitters.
Stir for 10-12 seconds.
Twist orange peel over the top and drop in.
Oh La La
1 oz Brum
1/2 oz Elderflower Liqueur
2/3 oz Lemon Juice
Topper:
Grapefruit Juice
1. Add all ingredients to shaker
2. Shake with ice for 15s
3. Strain into Collins glass with new ice
